Light Creamy Dill Scalloped Potatoes Light Creamy Dill Scalloped Potatoes

Light Creamy Dill Scalloped Potatoes

These Light Creamy Dill Scalloped Potatoes have a fraction of the fat as regular scalloped potatoes but you’d never know!

Print

Ingredients

Use the circles as your grocery check-list or when at home preparing your recipe

${ item.separator }

${ item.metric_quantity }  
${ item.imperial_quantity }  

${ item.name }

Product Used

(you're also free to use any kind of potatoes!)

Blushing Belle

Blushing Belle

Where To Buy

Preparation

Lightly spray an 8″x8″ pan with non stick spray and preheat oven to 350°F. Spread sliced potatoes evenly in the pan.

In a medium pot, melt the butter over medium heat. Gradually whisk in flour until a paste forms (this is your roux).

Add milk, chicken broth and salt and cook over medium heat, whisking frequently, until thickened. Remove from heat and stir in dill to taste (adjusting salt if necessary).

Pour sauce over sliced potatoes. (To make ahead, simply cover with tin foil or plastic wrap and place in the refrigerator for up to 24 hours, then bake when ready). Bake at 350°F for 45 minutes or until potatoes are tender.

Sprinkle with Parmesan cheese and broil until golden brown. Serve immediately.

Step 1 out of 5

Lightly spray an 8″x8″ pan with non stick spray and preheat oven to 350°F. Spread sliced potatoes evenly in the pan.

Step 2 out of 5

In a medium pot, melt the butter over medium heat. Gradually whisk in flour until a paste forms (this is your roux).

Step 3 out of 5

Add milk, chicken broth and salt and cook over medium heat, whisking frequently, until thickened. Remove from heat and stir in dill to taste (adjusting salt if necessary).

Step 4 out of 5

Pour sauce over sliced potatoes. (To make ahead, simply cover with tin foil or plastic wrap and place in the refrigerator for up to 24 hours, then bake when ready). Bake at 350°F for 45 minutes or until potatoes are tender.

Step 5 out of 5

Sprinkle with Parmesan cheese and broil until golden brown. Serve immediately.

Little Potato Email

Sign up for a serving of our latest product news, promotions, nutrition info, kitchen inspiration, and our tastiest recipes in our monthly Recipe Club.

Sign Me Up

Little Potato Email signup

  • What do you want to learn from The Little Potato Company? Select all that apply to you below. We promise no spam and you can easily unsubscribe anytime.

Welcome to our completely new website!

It’s designed to get you what you want, faster - from recipes to products, Where to Buy, and much more.