Five Go-To Methods for Cooking Little Potatoes
The easiest, no-recipe ways to get your potatoes on the table fast.
Magic in Your Microwave
Serves 6INGREDIENTS
1.5 lbs Little Potatoes
1 Tbsp vegetable oil
Salt and pepper, for seasoning
Optional to taste: garlic salt, dried parsley, or chopped chives
DIRECTIONS
1. Place Little Potatoes in a microwave-safe dish. Cover and microwave on high for five minutes.
2. Toss with oil, salt, pepper, and optional toppings (you can also mix in some of your favorite soft or shredded cheese). Serve.
The easiest, no-recipe ways to get your potatoes on the table fast.
Simply Roasted
Serves 6INGREDIENTS
1.5 lbs Little Potatoes
1 Tbsp vegetable oil
Salt and pepper, for seasoning
Optional to tase: garlic, salt, dried parsley, your favorite spices, fresh herbs
DIRECTIONS
1. Preheat oven to 400 °F.
2. In a large bowl, toss Little Potatoes with oil, salt, pepper, and your preferred spices until coated.
3. Evenly spread on a baking sheet lined with parchment paper and roast for 30 minutes or until tender.
4. Sprinkle with fresh herbs if using and serve.
The easiest, no-recipe ways to get your potatoes on the table fast.
Great Griller
Serves 6INGREDIENTS
1.5 lbs Little Potatoes
1 Tbsp vegetable oil
Salt and pepper, for seasoning
Optional to taste: garlic salt, dried parsley, or your favorite spices and herbs
DIRECTIONS
1. Preheat grill to 400 °F.
2. Toss potatoes in a large bowl with oil, salt, pepper, and any of your favorite seasonings.
3. Skewer potatoes on pre-soaked wooden or metal skewers, place in a grill-safe pan or fold in a foil pack, and grill for 30 minutes or until fork tender.
4. Sprinkle with parsley or other fresh herbs as desired and serve.
The easiest, no-recipe ways to get your potatoes on the table fast.
Super Smashed
Serves 6INGREDIENTS
1.5 lbs Little Potatoes
1 Tbsp vegetable oil
Salt and pepper, for seasoning
Optional to taste: fresh rosemary or thyme for boiling (add to the water for extra flavor!)
DIRECTIONS
1. Add potatoes into a large pot and cover with cold water (using cold water ensures even cooking). Add salt, any additional fresh herbs, and boil for 15 minutes or until potatoes are fork tender.
2. You can serve as-is for easy boiled potatoes, but if you want to smash them transfer to a large bowl and toss with oil, salt, pepper, and any additional seasonings.
3. Smash with a flat-bottomed glass or bottle, or slotted spatula, and fry until golden brown. Serve.
The easiest, no-recipe ways to get your potatoes on the table fast.
Air Fried and Fabulous
Serves 6INGREDIENTS
1.5 lbs Little Potatoes, halved lengthwise
1 Tbsp vegetable oil
Salt and pepper, for seasoning
Optional to taste: Your favorite seasoning salt
DIRECTIONS
1. Preheat Air Fryer to 370 °F.
2. Toss Little Potatoes in a bowl with oil, salt, pepper, and your favorite seasonings.
3. Cook for 15 minutes, shaking the basket halfway through. Serve.
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Video Recipes With Our Little Potatoes
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