The easiest slow cook beef stew you’ll ever make! A hearty Crock-Pot meal the whole family will enjoy.
Equipment
- 4 to 6 quart slow cooker
- 1 lb beef stewing meat
- 1.5 lbs Little Potatoes
- 2 cups baby carrots
- 1 stalk celery, sliced
- 1/2 onion, diced
- 1 tsp salt
- 1/4 tsp pepper
- 1/4 tsp garlic, minced
- 1 tsp garlic, minced
- 1 cup barbecue sauce
- 1/2 cup beef broth
- 2 Tbsp equal parts corn starch and water, to thicken
Personalize This Recipe.
These AI tools can help you adapt this recipe to your needs, whether that's picky eaters, dietary restrictions, or needing to use whatever's in the fridge. Pick a tool, hit send, and chat to get a version that works for your family. Using Gemini? Your prompt is automatically copied so you can paste it once the window opens.
Instructions
-
Step 1
Add beef, potatoes, carrots, celery, onion, salt, pepper, garlic, barbecue sauce and broth to a 4 to 6 quart slow cooker. Stir well.
-
Step 2
Cook on low for eight hours or until meat is cooked and potatoes are tender.
-
Step 3
If desired, thicken juices with equal parts corn starch and water before serving.