One Pan Sausage, Potatoes, and Green Beans One Pan Sausage, Potatoes, and Green Beans

One Pan Sausage, Potatoes, and Green Beans

Onion & Chive

This One Pan Sausage, Potatoes, and Green Beans is an easy dinner idea with just five minutes prep time! Just toss and bake and dinner is ready!

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One Pan Sausage, Potatoes, and Green Beans

By Ashley Fehr

One Pan Sausage, Potatoes, and Green Beans

Ingredients

Hint: Use as your grocery check-list or when at home preparing your recipe

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Product Used

(you're also free to use any kind of potatoes!)

Onion & Chive

Onion & Chive

Where To Buy

Preparation

Remove half of the potatoes from the pack and save for another use. Preheat oven to 425 °F.

Halve remaining potatoes and place back into the pan. Add sliced sausages and green beans.

Drizzle with canola oil and season with half of the seasoning pack.

Bake for 20 minutes, stir, and bake for another 20 minutes or until potatoes are tender. Season with remaining seasoning blend (to taste) and serve.

Step 1 out of 4

Remove half of the potatoes from the pack and save for another use. Preheat oven to 425 °F.

Step 2 out of 4

Halve remaining potatoes and place back into the pan. Add sliced sausages and green beans.

Step 3 out of 4

Drizzle with canola oil and season with half of the seasoning pack.

Step 4 out of 4

Bake for 20 minutes, stir, and bake for another 20 minutes or until potatoes are tender. Season with remaining seasoning blend (to taste) and serve.

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