Million Dollar Dip with Roasted Little Potatoes

Million Dollar Dip with Roasted Little Potatoes

Onion & Chive

This Million Dollar Dip with Roasted Little Potatoes recipe will be a sure fire hit at any barbecue, house party, or picnic!

Ingredients

Hint: Use as your grocery check-list or when at home preparing your recipe

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Product Used

(you're also free to use any kind of potatoes!)

Onion & Chive

Onion & Chive

Where To Buy

6 Servings of Vegetables Per Bag Source of Potassium Gluten Free 30 Calories Per Serving

Preparation

Preheat oven to 425° F. Prepare Little potatoes as per package and roast for 30 to 40 minutes until tender.

Meanwhile in a stand-up mixer with a paddle attachment or by hand mix the cream cheese, cheddar cheese and mayonnaise together until creamy.

Add in the green onion, bacon, almonds, garlic, lemon pepper and Worcestershire sauce. Mix until just combined.

Serve with the roasted Little potatoes. If you have extra dip refrigerate covered and serve with more Little potatoes later.

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