Grilled Potato Poutine

Grilled Potato Poutine

Something Blue

A fun twist on a Canadian classic, this grilled potato poutine is the perfect summer treat!

Ingredients

Hint: Use as your grocery check-list or when at home preparing your recipe

${ item.separator }

${ item.metric_quantity }  
${ item.imperial_quantity }  

${ item.name }

Product Used

(you're also free to use any kind of potatoes!)

Something Blue

Something Blue

Where To Buy

GF Gluten Free Like All Potatoes Good Source of Potassium Naturally Fat Free

Preparation

Slice the Little potatoes in half. Place into a large mixing bowl and toss with olive oil. Season with salt, pepper, garlic powder, and paprika. Toss until well combined.

Preheat grill to 400°F.

Place potatoes directly onto the grill and cook, covered, stirring occasionally, for about 15 to 20 minutes, or until tender. You can cook the potatoes with the lid open, but they will take a bit more time (30 minutes or more.)

Place potatoes onto a plate, sprinkle with cheese curds, and smother in hot gravy!

Little Potato Email

Sign up for a serving of our latest product news, promotions, nutrition info, kitchen inspiration, and our tastiest recipes in our monthly Recipe Club.

Sign Me Up

Little Potato Email signup

  • What do you want to learn from The Little Potato Company? Select all that apply to you below. We promise no spam and you can easily unsubscribe anytime.