(86 votes, average: 3.78 out of 5)
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Fingerlings
This healthy potato salad is a comfort food that’s full of tomatoes, olives, feta, and fragrant herbs. Served warm, it’s the perfect fall dish.
By The Little Potato Company
Fall Little Potato Salad with Tomatoes, Olives and Feta
(86 votes, average: 3.78 out of 5)Loading...
Ingredients
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Preparation
Sauté the oregano, onion and garlic in the olive oil on medium-high heat for 3 to 4 minutes.
Add the potatoes, tomatoes, and olives. Simmer for 25 to 30 minutes until the potatoes are tender.
Serve with chunks of feta cheese.