Easy Pork Tenderloin with Creamer Potatoes

Easy Pork Tenderloin with Creamer Potatoes

Morning Pearl

A gloriously hearty, simple recipe for pork tenderloin that’s perfect for cozy family gatherings.



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Product Used

(you're also free to use any kind of potatoes!)

Morning Pearl

Morning Pearl

Where To Buy


Preheat oven to 400° F.

Season pork with two tablespoons salt and pepper to create a salt and pepper crust.

Place potatoes on a single layer on a plate and microwave for five minutes.

In a hot skillet, add butter and pork. Sear on all sides.

In a bowl, mix potatoes, apples, brown sugar, olive oil, and 1/2 tablespoon salt and pepper. Place all ingredients on a parchment-lined baking sheet.

Bake 20 to 25 minutes or until pork reaches an internal temperature of 145° F.

Serve with a salad.

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