Burgers and Mini Wedges

Burgers and Mini Wedges

Roasted Red Pepper & Onion

The easiest homemade burgers you’ve ever made. With only five ingredients, and less than an hour of time, these burgers are perfect for a low-key family dinner.


Hint: Use as your grocery check-list or when at home preparing your recipe

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Product Used

(you're also free to use any kind of potatoes!)

Roasted Red Pepper & Onion

Roasted Red Pepper & Onion

Where To Buy


Preheat oven to 400° F.

Toss potatoes, oil, salt, and pepper together in a large bowl. Lay one layer of potatoes on a parchment lined baking sheet. Bake 25 to 30 minutes, flipping halfway through.

In a large bowl, mix ground beef and potato seasoning together. Form into four patties.

Place on a parchment lined baking sheet and cook for 20 minutes, or until the center cooks to 160° F.

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