Bacon Cheddar Roasted Potatoes Bacon Cheddar Roasted Potatoes

Bacon Cheddar Roasted Potatoes

Cheese, bacon, and Little Potatoes combine to make the ultimate indulgent comfort food. It’s easy, delicious, and an instant classic.

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Ingredients

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Product Used

(you're also free to use any kind of potatoes!)

Blushing Belle

Blushing Belle

Where To Buy

Preparation

Preheat oven to 400°F. Spray an 8"×8" baking dish with nonstick cooking spray.

In a bowl combine Little potatoes, onion, seasoning salt, and garlic salt.

Stir until the potatoes are coated with the seasoning. Pour mixture into prepared baking dish. Dot the top of the potatoes with cubed butter.

Bake uncovered for about 30 minutes (until potatoes are fork tender.) Take it out of the oven and add shredded cheese and crumbled bacon. Put it back in the oven, uncovered, for another 8 to 10 minutes (until cheese is melted.)

Top with sliced green onions before serving.

Step 1 out of 5

Preheat oven to 400°F. Spray an 8"×8" baking dish with nonstick cooking spray.

Step 2 out of 5

In a bowl combine Little potatoes, onion, seasoning salt, and garlic salt.

Step 3 out of 5

Stir until the potatoes are coated with the seasoning. Pour mixture into prepared baking dish. Dot the top of the potatoes with cubed butter.

Step 4 out of 5

Bake uncovered for about 30 minutes (until potatoes are fork tender.) Take it out of the oven and add shredded cheese and crumbled bacon. Put it back in the oven, uncovered, for another 8 to 10 minutes (until cheese is melted.)

Step 5 out of 5

Top with sliced green onions before serving.

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