Little Potatoes feature a spectrum of vibrant colors ranging from golden, to blushing red, to deep purple that don’t bleed or blemish during cooking. Their naturally thin skins are meant to be eaten, so there’s no need to peel.



Our delicious, easy-to-prepare Little Potatoes are now available in a convenient mesh bag, and it's simpler than ever to see your spuds.
Little Potatoes feature a spectrum of vibrant colors ranging from golden, to blushing red, to deep purple that don’t bleed or blemish during cooking. Their naturally thin skins are meant to be eaten, so there’s no need to peel.