Bring a Little Ease to the Season with No-Stress Recipes

Every year we look forward to gathering around the table with our loved ones, even as the thought of preparing the big feast looms over us. With so many palates, preferences, and picky eaters to appease, Little Potatoes are the easiest part of the holiday menu. Because they’re so easy to prepare and customize with your favorite ingredients, there’s a dish to make everyone at your table smile.

Whether you’ve got visitors, or the busy weeks leading up to the holidays are jam-packed with activities, having some simple dinner recipes on-hand can save you time and energy. With some help from the slow cooker, one-pan meals, and easy soups and stews, those days in between the big celebrations can be a little more peaceful.

A Little Recipe Help

A cutting board with loose Little Potatoes on it.

How to Store Little Potatoes

Stocking up with the pantry essentials this season? Fret not, we’ve put together a guide on how to keep your spuds fresh and delicious so they don’t turn into creatures from the pantry abyss.

Learn the Secrets

Two plates of sheet pan shrimp and potatoes with broccoli.

10 Sheet Pan Dinners to Simplify Your Week

Sheet pan dinners are truly the unsung heroes of the weekday. Saving us both time and a pile of dishes, and with so many variations on proteins, veggies, and spices, you’ll never get bored.

Praise the Sheet Pan

A spatula gingerly smashing a Little Potato so it can be topped with the most decadent of toppings. Like cheese. Who doesn't love cheese?

Top 10 Mashed and Smashed Potato Recipes

Boil ’em, mash ’em, you know what to do. Smashing and mashing your potatoes are a choose your own adventure where you can either have a creamy side dish or a crispy appetizer. We’ve put a selection together for you to get started.

Have a Smashing Time

A waiting pot of boiling water with Little Potatoes waiting to be thrown in.

How to Boil Little Potatoes

The trick to getting your potatoes to boil just right? Add your potatoes into the pot along with the water, and make sure the water is cold. That way you’re sure to get even cooking. You can also add extra flavor by sprucing up your boiling water. Our guide has everything you need.

Boil 'Em

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