Why spend your Summer playtime planning meals?
The time has finally come to bask in the sun, and we’ve got tons of surprising and easy ways to incorporate our naturally buttery Creamer potatoes into your Summer dishes. Our Creamer potatoes don’t require peeling, and they are virtually foolproof to prepare quickly in the microwave, oven, skillet, or on the grill.
Whether you’re cooking them over the fire in a foil pack, searing them on skewers on the grill, or mixing them into a potato salad with all the fixings, Creamer potatoes complement just about any Summer recipe.
Find inspiration for your summer spreads with some of our favorite warm weather recipes.
Grilled Smashed Fingerlings with Creamy Dill Sauce
Crispy on the outside, soft and buttery on the inside.
Lamb and Creamer Potato Mini-Brochettes
Creamer potatoes and meatballs served up on a skewer with a creamy raita sauce.
Jamaican-Style Chicken and Creamer Potatoes
A Caribbean-inspired chicken and Creamer potato dinner created by Chef Antoine Sicotte.
Potato Pizza Packs
A cheesy, full meal deal cooked in a foil pack for minimal clean-up.
How to Make a Foil Pack
Chef Antoine Sicotte shares his tips on how to make a foil pack you can cook right on the grill.
Still hungry? Try searching our Recipe Center for some ingredients you have on-hand and see what recipes appear!