Microwave 5 minutes – Place potatoes in a microwave-safe bowl. Add water until potatoes are just covered. Microwave on high for 5 minutes or until tender. Drain water.

Boiling 15 minutes – Place potatoes in a stove-safe pot. Add water until potatoes are just covered. Bring water to a boil, then cook for 15 minutes or until tender. Drain water.

Roasting 40 minutes – Preheat oven to 400 F. Toss potatoes in your favorite cooking oil. Place potatoes on an oven-safe cooking sheet. Cook for 40 minutes or until tender.

Grilling 40 minutes – Preheat grill to 400 F. Toss potatoes in your favorite cooking oil. Wrap potatoes in aluminum foil or place in a grill-safe pan. Cook for 40 minutes or until tender.